Full Description

Applicable to cereal grain, in particular wheat and rye and their milled products. Rapid gelatinization of a milled test portion and measurement of the subsequent liquefaction by alpha-amylase of the starch contained in the portion using patented equipment.

Product Details

Published: 11/30/1982 ISBN(s): 0580130061 Number of Pages: 8File Size: 1 file , 460 KB Product Code(s): 00060678, 00060678, 00060678 Note: This product is unavailable in United Kingdom